Fall Semester Graduates Celebrated with Two Commencement Ceremonies
Chef Joe Cairns, head of the Rel Maples Institute for Culinary Arts, encouraged graduates to find the ingredients needed and start the next chapter of their lives.
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Class 136 Completes Regional Law Enforcement Training Academy
Fifty-three cadets were honored during the Walters State Regional Law Enforcement Training Academ...
New Hospitality Certificate Begins Fall Semester
Walters State Community College will launch a new technical certificate in hospitality management...
Medication Aide Certified Training Coming to Sevier County Campus
The Walters State Sevier County Campus will host the Medication Aide Certified training June 24-J...
July Noncredit Classes Include Welding, Certified Supervisor
The Walters State Division of Workforce Training will offer four noncredit classes in July: Weldi...
PTK Chapter Claims State, International Awards
Phi Theta Kappa, the international honor society for community colleges, inducted 88 Walters Stat...
The Walters State Foundation recognized new members of the President's Trust during its annual me...
Baxley Receives Teaching Excellence Award
Dr. Olivia Baxley, assistant professor of management at Walters State, has received the 2025 ACBS...
GIS, Excel Courses Planned in June
The Walters State Division of Workforce Training plans to offer Excel Level 3 and Intro to GIS in...
Walters State Celebrates 68th Commencement
Walters State Community College conferred 782 degrees and certificates during two commencement ce...
Walters State is Proud to Present the Spring Class of 2025!
These students were awarded degrees or certificates during the 2024 commencement ceremonies. Awar...
Two Commencement Ceremonies Planned for Spring/Summer Graduates
Walters State Community College will award 782 certificates and associate degrees during two comm...
East High School Students Complete Tiny Home
Walters State Community College and Morristown-Hamblen High School East gave the Special Educatio...
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