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Guiding You Start to Finish

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Providing university transfer and in-demand career programs

Student Services
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Workforce Training
Offering non-credit courses for both business and pleasure

Center for Workforce Development
Meeting the area's workforce needs

Foundation
Enhancing Walters State through private support

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Quality Enhancement Plan
Student learning and teaching effectiveness development

IET
Information and educational technologies

IEC
Institutional Effectiveness and Compliance

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Supplying the institution with quality printed materials

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Bringing international events to our students

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Get the latest emergency communications

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Providing resources for our staff

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Bringing new experiences to our students and community

Catalog & Student Handbook
Requirements and college information

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Keep tabs on important dates

Human Resources
Assisting in hiring, training, evaluating, rewarding and counseling of employees

Policies
Current college-wide policies

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Run a degree audit. Meet with an advisor. Register for classes.

Privacy
Protecting and honoring student privacy

Career in a Year
Become career ready in a year

Kathy McFarling
Executive Aide
423.585.6972
kathy.mcfarling@ws.edu

Business

Tera Howerton

Dr. Tera Howerton
Dean of Business and Technical Education
Tech 226C
423-585-6961
tera.bunch@ws.edu

Olivia Baxley

Olivia Baxley
Instructor of Management
423.585.6974
olivia.baxley@ws.edu

Joe Cairns

Joe Cairns
Department Head, Culinary Arts
and Assistant Professor of Culinary Arts
865.774.5816
joseph.cairns@ws.edu

Carrie Davis

Carrie Davis
Department Head and Associate Professor of Accounting / Assistant Dean of Business and Technical Education
423.585.6979
carrie.davis@ws.edu

Joe Fall

Joe Fall
Department Head, Hospitality Business and Associate Professor of Hospitality Management
865.774.5814
joseph.fall@ws.edu

Farnood Farmand
Associate Professor of Economics
423.585.6973
farnood.farmand@ws.edu

Evren Hus
Instructor of Economics
423.585.6972
evren.hus@ws.edu

Jeri Haun

Jeri Haun
Instructor of Culinary Arts—Baking
865.774.5822
jeri.haun@ws.edu

Glenn McGuire

Glenn McGuire
Assistant Professor of Accounting
423.585.2645
glennmcguire@ws.edu

Ryan McMillan

Ryan McMillan
Instructor and Department Head of Paralegal Studies
423.585.6975
ryan.mcmillan@ws.edu

Jane Overman

Jane Overman
Culinary Operations Manager
865.774.5826
jane.overman@ws.edu

Craig Peachey

Craig Peachey
Culinary Arts Lab Technician
865.774.5831
craig.peachey@ws.edu

Debra Peachey

Debra Peachey
Executive Aide, Culinary Arts
865.774.5817
deb.peachey@ws.edu

Craig Peachey

Craig Peachey
Culinary Arts Lab Technician
865.774.5831
craig.peachey@ws.edu

Amy Ross

Amy Ross
Department Head of Management and Professor
423.585.6982
amy.ross@ws.edu